how to make cheese sticks without bread crumbs

If you’re looking for a delicious and crispy snack, cheese sticks are the way to go. But what if you don’t have bread crumbs on hand or simply want to try a different twist? Don’t worry! We’ve got you covered. In this article, we’ll show you how to make cheese sticks without bread crumbs, so you can enjoy a cheesy and crunchy treat anytime. Let’s dive right in!

Cheese Sticks with Panko Crumbs

You might not have regular bread crumbs, but if you happen to have some panko crumbs in your pantry, you can still achieve that satisfying crunch. Here’s what you’ll need:

• 5-6 cheese sticks, cut in half
• 1 cup panko crumbs
• 1/2 teaspoon garlic powder
• 1/2 teaspoon paprika
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 2 eggs, beaten
• 1/4 cup all-purpose flour
• Vegetable oil for frying

Follow these steps to make delicious cheese sticks with panko crumbs:

1. In one bowl, combine the panko crumbs, garlic powder, paprika, salt, and black pepper.
2. In another bowl, place the flour.
3. Dip the cheese sticks into the flour, making sure to coat them evenly.
4. Dip the flour-coated cheese sticks into the beaten eggs.
5. Roll the cheese sticks in the panko mixture, pressing gently to adhere the crumbs.
6. Heat vegetable oil in a frying pan over medium-high heat.
7. Carefully place the coated cheese sticks in the hot oil and fry until golden brown on all sides.
8. Remove the cheese sticks from the oil and place them on a paper towel-lined plate to drain excess oil.
9. Serve warm with your favorite dipping sauce and enjoy!

Cheese Sticks with Crushed Crackers

If you don’t have bread crumbs or panko crumbs, crushed crackers can be a fantastic substitute. Here’s what you’ll need:

• 5-6 cheese sticks, cut in half
• 1 cup crushed crackers (such as Ritz or Saltines)
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dried oregano
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 2 eggs, beaten
• 1/4 cup all-purpose flour
• Vegetable oil for frying

Now, let’s follow these steps to make crunchy cheese sticks with crushed crackers:

1. In a bowl, mix the crushed crackers, garlic powder, dried oregano, salt, and black pepper.
2. Place the flour in a separate bowl.
3. Dip the cheese sticks into the flour, making sure to coat them evenly.
4. Dip the flour-coated cheese sticks into the beaten eggs.
5. Roll the cheese sticks in the crushed cracker mixture, pressing gently to adhere the crumbs.
6. Heat vegetable oil in a frying pan over medium-high heat.
7. Carefully place the coated cheese sticks in the hot oil and fry until golden brown on all sides.
8. Remove the cheese sticks from the oil and let them drain on a paper towel.
9. Serve warm and enjoy your homemade cheese sticks!

Cheese Sticks with Shredded Coconut

If you’re up for a unique twist, shredded coconut can give your cheese sticks a tropical flair. Here are the ingredients needed:

• 5-6 cheese sticks, cut in half
• 1 cup shredded coconut
• 1/2 teaspoon garlic powder
• 1/2 teaspoon curry powder
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 2 eggs, beaten
• 1/4 cup all-purpose flour
• Vegetable oil for frying

Try this exotic take on cheese sticks with shredded coconut:

1. In a bowl, combine the shredded coconut, garlic powder, curry powder, salt, and black pepper.
2. Place the flour in a separate bowl.
3. Dip the cheese sticks into the flour, making sure to coat them evenly.
4. Dip the flour-coated cheese sticks into the beaten eggs.
5. Roll the cheese sticks in the shredded coconut mixture, gently pressing the coconut to stick.
6. In a frying pan, heat vegetable oil over medium-high heat.
7. Fry the cheese sticks until they turn golden brown on all sides.
8. Remove the cheese sticks from the oil and let them drain on a paper towel.
9. Serve warm and enjoy the tropical twist of coconut cheese sticks!

Cheese Sticks with Corn Flakes

A crunchy and gluten-free alternative to bread crumbs is crushed corn flakes. Here’s what you’ll need:

• 5-6 cheese sticks, cut in half
• 1 cup crushed corn flakes
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dried parsley
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 2 eggs, beaten
• 1/4 cup all-purpose flour
• Vegetable oil for frying

Follow these steps to make cheese sticks coated with corn flakes:

1. In a bowl, mix the crushed corn flakes, garlic powder, dried parsley, salt, and black pepper.
2. Place the flour in a separate bowl.
3. Dip the cheese sticks into the flour, making sure to coat them evenly.
4. Dip the flour-coated cheese sticks into the beaten eggs.
5. Roll the cheese sticks in the crushed corn flakes mixture, pressing gently to adhere the flakes.
6. Heat vegetable oil in a frying pan over medium-high heat.
7. Carefully place the coated cheese sticks in the hot oil and fry until golden brown on all sides.
8. Remove the cheese sticks from the oil and let them drain on a paper towel.
9. Serve warm and savor the crispy and gluten-free corn flakes cheese sticks!

Cheese Sticks with Almonds

For a nutty and flavorful twist, crushed almonds can be an excellent substitute. Here’s what you’ll need:

• 5-6 cheese sticks, cut in half
• 1 cup crushed almonds
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dried thyme
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 2 eggs, beaten
• 1/4 cup all-purpose flour
• Vegetable oil for frying

Try this nutty variation of cheese sticks with crushed almonds:

1. In a bowl, combine the crushed almonds, garlic powder, dried thyme, salt, and black pepper.
2. Place the flour in a separate bowl.
3. Dip the cheese sticks into the flour, making sure to coat them evenly.
4. Dip the flour-coated cheese sticks into the beaten eggs.
5. Roll the cheese sticks in the crushed almond mixture, pressing gently to stick the almonds on.
6. In a frying pan, heat vegetable oil over medium-high heat.
7. Fry the cheese sticks until they achieve a golden brown color on all sides.
8. Remove the cheese sticks from the oil and allow them to drain on a paper towel.
9. Serve warm and enjoy the irresistible taste of almond-crusted cheese sticks!

There you have it! With these creative alternatives, you can make delicious cheese sticks without bread crumbs. Whether you prefer the traditional panko or want to experiment with unique coatings like crushed crackers, shredded coconut, corn flakes, or almonds, there’s a variation for everyone. So go ahead, get creative in the kitchen, and enjoy your homemade cheesy and crispy treats!