how to make garlic bread from baguette

If you want to create a delicious and flavorful accompaniment to your meal, garlic bread made from a baguette is an excellent choice. This article will guide you through the simple steps to make your own homemade garlic bread from a baguette.

Ingredients

Before you start making garlic bread from a baguette, gather the following ingredients:

  • 1 baguette
  • 4-5 cloves of garlic
  • 1/2 cup (1 stick) of unsalted butter, softened
  • 2 tablespoons of fresh parsley, chopped
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper

Preparation

Follow these steps to prepare the garlic butter mixture:

  1. Peel and finely mince the garlic cloves.
  2. In a small bowl, combine the softened butter, minced garlic, chopped parsley, salt, and black pepper.
  3. Mix the ingredients together until they are well blended and form a smooth consistency.

Cutting and Spreading the Baguette

Once your garlic butter mixture is ready, follow these steps to cut and spread the baguette:

  1. Preheat your oven to 375 degrees Fahrenheit (190 degrees Celsius).
  2. Place the baguette on a cutting board and slice it diagonally into 1-inch thick pieces, about three-quarters of the way through the bread, ensuring it remains intact at the bottom.
  3. Spread the garlic butter mixture generously between the slices, making sure to cover both sides of each slice.

Wrapping and Baking

Now it’s time to wrap and bake your garlic bread to perfection:

  1. Wrap the prepared baguette in aluminum foil, ensuring it is sealed tightly.
  2. Place the wrapped baguette on a baking sheet and bake it in the preheated oven for about 15-20 minutes, or until the bread is crispy on the outside and the garlic butter has melted and infused into the bread.

Serving

Once the garlic bread is baked, remove it from the oven and let it cool for a few minutes. Then, unwrap the foil and transfer the bread to a serving plate or cutting board. Cut the bread all the way through the slices and serve it warm. Garlic bread made from a baguette pairs well with various dishes like pasta, soups, or salads.

Now that you know how to make garlic bread from a baguette, you can enjoy this flavorful and aromatic side dish whenever you desire!