If you are looking for a simple and delicious way to use up leftover hamburger buns, making garlic bread is a fantastic option. With just a few easy steps, you can transform those plain buns into a mouthwatering side dish or appetizer that everyone will love. Whether you want to accompany your pasta dish or need an impressive addition to your party spread, garlic bread made from hamburger buns is quick, economical, and bursting with flavor.
Ingredients:
- 4 hamburger buns
- 4 tablespoons unsalted butter, softened
- 2 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped (optional)
- Salt and pepper to taste
Instructions:
Step 1: Preparing the Butter
Start by softening the butter at room temperature. Once it is soft, place it in a mixing bowl.
Step 2: Adding Flavors
Next, mince the garlic cloves and add them to the softened butter. You can also include fresh parsley for added taste. Mix the ingredients well until they are evenly combined.
Step 3: Prepping the Buns
Cut the hamburger buns in half horizontally to create the base for your garlic bread.
Step 4: Spreading the Butter Mixture
Take the softened butter mixture and spread it generously onto the cut sides of the hamburger buns. Make sure to cover the entire surface for maximum flavor.
Step 5: Baking the Garlic Bread
Preheat your oven to 350°F (175°C). Place the buttered hamburger buns on a baking sheet, cut side up.
| Time | Temperature |
|---|---|
| 10 minutes | 350°F (175°C) |
Step 6: Broiling (Optional)
If you prefer a crispy and slightly browned top, you can opt to broil the garlic bread for an additional 1-2 minutes after baking. Keep a close eye on it to prevent burning.
Step 7: Serving the Garlic Bread
Once the garlic bread is done, remove it from the oven and let it cool for a few minutes. Cut it into halves or quarters, depending on your preference, and serve it warm.
Garlic bread made from hamburger buns is a versatile and crowd-pleasing dish. You can serve it as a side with pasta, soups, or salads, or enjoy it as a delicious appetizer. The soft and fluffy bread combined with the flavorful garlic and butter mixture is sure to be a hit at any gathering. So, the next time you have leftover hamburger buns, don’t let them go to waste – transform them into delectable garlic bread and savor the taste!