how to make little caesars italian cheese bread

Little Caesars Italian Cheese Bread is a delicious and popular appetizer that can be enjoyed at home. With a few simple steps, you can recreate this cheesy and flavorful bread to impress your family and friends. Let’s dive into the recipe and learn how to make Little Caesars Italian Cheese Bread from scratch!

Ingredients:

Before getting started, gather all the necessary ingredients to make Little Caesars Italian Cheese Bread:

  • 1 package of active dry yeast
  • 1 teaspoon sugar
  • 1 cup warm water
  • 2 ½ cups all-purpose flour
  • 1 teaspoon salt
  • 2 tablespoons olive oil
  • 1 cup shredded mozzarella cheese
  • ½ cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 1 teaspoon dried parsley

Step 1: Prepare the Dough

In a small bowl, dissolve the yeast and sugar in warm water. Let it sit for about 5 minutes until foamy.

In a large mixing bowl, combine the flour and salt. Make a well in the center and pour in the yeast mixture and olive oil.

Stir everything together until a dough forms. Knead the dough on a floured surface for about 5 minutes until it becomes smooth and elastic.

Place the dough in a greased bowl, cover it, and let it rise in a warm place for about 1 hour, or until it doubles in size.

Step 2: Preheat and Prepare the Bread

Preheat your oven to 425°F (220°C). Grease a baking sheet or line it with parchment paper.

Punch down the risen dough to release any air bubbles. Transfer it to the prepared baking sheet and flatten it into a rectangular shape of about ½ inch thickness.

Step 3: Add the Toppings

Combine the shredded mozzarella cheese, grated Parmesan cheese, garlic powder, dried oregano, and dried parsley in a small bowl.

Sprinkle the cheese mixture evenly over the flattened dough, leaving a small border around the edges.

Gently press the cheese mixture into the dough to help it stick.

Step 4: Bake the Bread

Place the baking sheet with the topped dough in the preheated oven.

Bake for approximately 12-15 minutes, or until the cheese is melted and the bread is golden brown.

Step 5: Serve and Enjoy!

Remove the freshly baked Little Caesars Italian Cheese Bread from the oven and allow it to cool for a few minutes.

Cut it into slices or squares and serve it warm as an appetizer or alongside your favorite pasta dish or pizza.

Now you can enjoy the delicious taste of Little Caesars Italian Cheese Bread right in the comfort of your own home!