Focaccia bread, with its soft and chewy texture and delicious herby flavor, is a versatile accompaniment that can be paired with a wide variety of ingredients. Whether you’re serving it as an appetizer, a side dish, or part of a main meal, there are plenty of tasty options that go well with this Italian classic. So, what goes with focaccia bread? Let’s explore some delightful pairings that will enhance the flavors and create a memorable dining experience.
Cheese and Dips
When it comes to pairing with focaccia bread, cheese and dips are always a winning combination. The bread’s airy interior and crispy exterior provide the perfect canvas for a variety of textures and flavors. Here are some delightful options:
- Classic Bruschetta: Fresh diced tomatoes, basil, garlic, and extra virgin olive oil make a refreshing topping.
- Baba Ganoush: This Middle Eastern dip made from roasted eggplant, tahini, garlic, lemon juice, and olive oil is a heavenly match for focaccia bread.
- Creamy Goat Cheese: Spread some creamy goat cheese on warm focaccia and top with honey and walnuts for a delightful contrast of flavors.
Antipasto Platter
Creating an antipasto platter with focaccia bread at the center is an excellent way to showcase a variety of flavors and textures. Here are some delicious elements to include:
- Cured Meats: Prosciutto, salami, and coppa add a savory and salty touch to balance the bread’s mildness.
- Marinated Vegetables: Artichoke hearts, roasted peppers, olives, and sun-dried tomatoes bring bursts of tangy and savory flavors to complement the bread.
- Cheese: Add a selection of Italian cheeses such as provolone, mozzarella, and Parmigiano-Reggiano for a delightful cheesy experience.
Hearty Soups and Stews
The soft and chewy texture of focaccia bread makes it an excellent companion for hearty soups and stews. Here are some scrumptious combinations:
- Tomato Basil Soup: Dip warm slices of focaccia bread into a comforting bowl of tomato basil soup for a match made in heaven.
- Minestrone: The chunky vegetables and rich broth of this Italian soup goes hand in hand with the flavors of focaccia bread.
- French Onion Soup: Top the crispy side of focaccia with melted Gruyere cheese and use it to scoop up the flavorsome broth of French onion soup.
Sandwiches and Paninis
The versatile nature of focaccia bread also allows you to create delicious sandwiches and paninis. Here are some mouthwatering ideas:
- Caprese Panini: Layer slices of fresh mozzarella, tomato, and basil between two pieces of focaccia bread and grill it for a tasty Italian treat.
- Grilled Chicken Sandwich: Fill focaccia bread with grilled chicken, avocado, bacon, and a smear of mayonnaise for a satisfying and flavorful sandwich.
- Mediterranean Veggie Sandwich: Load focaccia bread with roasted vegetables, feta cheese, hummus, and a dash of balsamic glaze for a scrumptious vegetarian option.
Bruschetta Varieties
Focaccia bread can be a fantastic alternative to traditional bruschetta, adding an extra dimension of flavor and texture. Try these unique combinations:
| Bruschetta Topping | Description |
|---|---|
| Fig and Prosciutto | Sweet figs, salty prosciutto, and a drizzle of balsamic glaze create a delightful contrast of flavors. |
| Tuscan White Bean | Mashed white beans with garlic, rosemary, and olive oil provide a hearty and flavorsome spread. |
| Smoked Salmon and Dill Cream Cheese | Indulge in the richness of smoked salmon and the creaminess of dill-infused cream cheese. |
Now that you have a wide range of ideas, you can unleash your creativity and enjoy the delicious combinations that go with focaccia bread. Whether you’re hosting a gathering or simply enjoying a cozy meal at home, these pairing options will elevate your dining experience and make your taste buds sing!