Panera Bread offers a variety of delicious food options, and one item that stands out is their potato chips. But who actually makes Panera Bread’s potato chips? Let’s explore the answer to this question.
1. Kettle Brand
Kettle Brand is a well-known potato chip manufacturer that produces the potato chips for Panera Bread. They are known for their commitment to using quality ingredients and a traditional cooking process that creates flavorful and crispy chips.
2. All-Natural Ingredients
Panera Bread’s potato chips are made using all-natural ingredients, ensuring a wholesome snack for consumers. The chips are crafted using russet potatoes and seasoned with a blend of seasonings to create a delightful flavor.
3. Traditional Cooking Process
Kettle Brand employs a traditional cooking process for Panera Bread’s potato chips. The potatoes are thinly sliced and cooked in small batches using custom-built kettles. This allows for the optimal balance of crispness and texture, resulting in a satisfying chip.
4. Variety of Flavors
Panera Bread offers a range of flavors for their potato chips, adding to the appeal of this tasty snack. Some popular flavors include Sea Salt, BBQ, and Sour Cream & Onion. Each flavor is carefully crafted to enhance the overall taste experience.
5. Gluten-Free and Non-GMO
Panera Bread’s potato chips are gluten-free and made with non-GMO ingredients. This makes them suitable for individuals with specific dietary restrictions or preferences. You can enjoy these chips without worrying about any unwanted additives or allergens.
In conclusion, Panera Bread’s potato chips are made by Kettle Brand, a reputable manufacturer known for their commitment to quality ingredients and a traditional cooking process. These chips are made with all-natural ingredients, cooked in small batches, and come in a variety of flavors. With options that are gluten-free and non-GMO, Panera Bread’s potato chips offer a delicious and wholesome snacking experience.